Sheet Pan Eggs with Ham and Pepper Jack
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Ingredients
- 12 large eggs whisked
- Salt and pepper
- 2 cups diced ham
- 1 cup shredded pepper jack cheese
Instructions
- Preheat the oven to 350°F and grease a rimmed baking sheet with cooking spray.
- Whisk the eggs in a bowl with salt and pepper until
- Stir in the ham and cheese until well
- Pour the mixture in the baking sheet and spread into an even
- Bake for 12 to 15 minutes until the egg is
- Let cool slightly then cut into squares to serve