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Egg Drop Soup
Olivia Swift
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Appetizer, Soup
Cuisine
American
Servings
4
Calories
165
kcal
Ingredients
5
cups
chicken broth
4
chicken bouillon cubes
1 ½
tablespoons
chili garlic paste
6
large eggs
whisked
½
green onion
sliced
Instructions
Crush the bouillon cubes and stir into the broth in a
Bring it to a boil, then stir in the chili garlic
Cook until steaming, then remove from
While whisking, drizzle in the beaten
Let sit for 2 minutes then serve with sliced green onion.
Keyword
Keto Egg Recipe, Keto Soups