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Chocolate Almond Butter Fat Bombs

Chocolate Almond Butter Fat Bombs

Olivia Swift

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2.77 from 81 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert, Snack
Cuisine American
Servings 12
Calories 160 kcal

Ingredients
  

  • ½ cup almond butter
  • 6 tablespoons coconut oil divided
  • 1 teaspoon vanilla extract
  • Liquid stevia extract to taste
  • 4 ounces 90% dark chocolate chopped
  • 1 ounce toasted almonds finely chopped

Instructions
 

  • Melt the almond butter and 2 tablespoons of coconut oil together in a bowl.
  • Stir in the vanilla extract and sweeten with stevia to taste.
  • Divide the mixture into 12 silicone baking molds and chill until set.
  • Melt the remaining coconut oil with the dark chocolate and stir until smooth.
  • Spoon into the silicone molds over the almond butter layer.
  • Sprinkle with chopped almonds and chill until solid.
  • Pop the fat bombs out of the molds and store in an airtight container in the fridge.
Keyword Keto Almonds Recipe, Keto Chocolate Recipes