Tuna Lettuce Salad
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Ingredients
- ¼ cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1 tablespoon pickle relish
- 2 6-ounce cans tuna in oil, drained and flaked
- ½ cup cherry tomatoes halved
- ¼ cup diced cucumber
- Salt and pepper
- 4 cups chopped romaine lettuce
Instructions
- Whisk together the mayonnaise, lemon juice, and relish in a bowl.
- Toss in the flaked tuna, tomatoes, and cucumber – season with salt and pepper.
- Spoon over chopped lettuce to serve.