Bacon-Wrapped Hot Dogs
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Ingredients
- 4 all-beef hot dogs
- 2 slices cheddar cheese
- 4 slices uncooked bacon
Instructions
- Slice the hotdogs lengthwise, cutting halfway through the thickness.
- Cut the cheese slices in half and stuff one half into each hot dog.
- Wrap the hotdogs in bacon then place them on a foil-lined roasting pan.
- Bake for 30 minutes or until the bacon is crisp.