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Cheddar, Sausage, and Mushroom Casserole

Cheddar, Sausage, and Mushroom Casserole

Olivia Swift

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Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Course Main Course
Cuisine American
Servings 6
Calories 450 kcal

Ingredients
  

  • 1 pound ground Italian sausage
  • 8 ounces mushrooms diced
  • 1 large yellow onion chopped
  • 1 cup shredded cheddar cheese
  • 8 large eggs
  • ½ cup heavy cream
  • Salt and pepper

Instructions
 

  • Preheat the oven to 375˚F and grease a baking dish.
  • Heat the sausage in a large skillet over medium-high heat.
  • Cook the sausage until browned then stir in the mushrooms and onions.
  • Cook for 4 to 5 minutes then spread in the baking dish.
  • Sprinkle the dish with cheese then whisk together the remaining ingredients in a separate bowl.
  • Pour the mixture into the dish then bake for 35 minutes until bubbling.
Keyword Keto Sausage Recipes