Go Back
Print
Recipe Image
Smaller
Normal
Larger
Cheddar, Sausage, and Mushroom Casserole
Olivia Swift
Rate this Recipe:
0
/
5
0
3.09
from
12
votes
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
35
minutes
mins
Total Time
50
minutes
mins
Course
Main Course
Cuisine
American
Servings
6
Calories
450
kcal
Ingredients
1
pound
ground Italian sausage
8
ounces
mushrooms
diced
1
large yellow onion
chopped
1
cup
shredded cheddar cheese
8
large eggs
½
cup
heavy cream
Salt and pepper
Instructions
Preheat the oven to 375˚F and grease a baking dish.
Heat the sausage in a large skillet over medium-high heat.
Cook the sausage until browned then stir in the mushrooms and onions.
Cook for 4 to 5 minutes then spread in the baking dish.
Sprinkle the dish with cheese then whisk together the remaining ingredients in a separate bowl.
Pour the mixture into the dish then bake for 35 minutes until bubbling.
Keyword
Keto Sausage Recipes