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Coco-Macadamia Keto Fat Bombs

by Olivia Swift Leave a Comment

Macadamia is a nut that is native to Australia but is now produced in South Africa and the US as well. Macadamia nuts are rich in vitamins, minerals, fiber, antioxidants, and healthy fats. During to slow harvesting process, this nut is relatively expensive and not found everywhere easily like other nuts. You can enjoy this delicious nut during the keto diet.

Coco-Macadamia Keto Fat Bombs

Coco-Macadamia Keto Fat Bombs

This Coco-Macadamia Keto Fat Bombs recipe is a good addition to your keto diet. Low carb and high protein values in this recipe make it a perfect recipe for a ketogenic diet.

Coco-Macadamia Keto Fat Bombs

Coco-Macadamia Keto Fat Bombs

Olivia Swift

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Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Snack
Cuisine American
Servings 16
Calories 255 kcal

Ingredients
  

  • 1 cup coconut oil
  • 1 cup smooth almond butter
  • ½ cup unsweetened cocoa powder
  • ¼ cup coconut flour
  • Liquid stevia extract to taste
  • 16 whole macadamia nuts raw

Instructions
 

  • Melt the coconut oil and cashew butter together in a small saucepan.
  • Whisk in the cocoa powder, coconut flour, and liquid stevia to taste.
  • Remove from heat and let cool until it hardens slightly.
  • Divide the mixture into 16 even pieces.
  • Roll each piece into a ball around a macadamia nut and chill until ready to eat.
Keyword Keto Chocolate Recipes, Keto Macadamia Recipes

Nutrition Info (Per Serving):

255 calories
25.5g fat
3.5g protein
7g carbs
3g fiber
4g net carbs

Filed Under: Keto Fat Bombs, Keto Recipes, Keto Snacks Recipes Tagged With: Keto Almonds Recipes, Keto Chocolate Recipes, Keto Cocoa Recipes, Keto Coconut Recipes, Keto Macadamia Recipes

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