Coco-Macadamia Keto Fat Bombs

Macadamia is a nut that is native to Australia but is now produced in South Africa and the US as well. Macadamia nuts are rich in vitamins, minerals, fiber, antioxidants, and healthy fats. During to slow harvesting process, this nut is relatively expensive and not found everywhere easily like other nuts. You can enjoy this delicious nut during the keto diet.

Coco-Macadamia Keto Fat Bombs

This Coco-Macadamia Keto Fat Bombs recipe is a good addition to your keto diet. Low carb and high protein values in this recipe make it a perfect recipe for a ketogenic diet.

Coco-Macadamia Keto Fat Bombs

Olivia Swift

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Prep Time 5 mins

Total Time 5 mins

Course Snack

Cuisine American

Servings 16

Calories 255 kcal

Ingredients

  

• 1 cup coconut oil
• 1 cup smooth almond butter
• ½ cup unsweetened cocoa powder
• ¼ cup coconut flour
• Liquid stevia extract to taste
• 16 whole macadamia nuts raw

Instructions

 

• Melt the coconut oil and cashew butter together in a small saucepan.
• Whisk in the cocoa powder, coconut flour, and liquid stevia to taste.
• Remove from heat and let cool until it hardens slightly.
• Divide the mixture into 16 even pieces.
• Roll each piece into a ball around a macadamia nut and chill until ready to eat.

Keyword Keto Chocolate Recipes, Keto Macadamia Recipes

Nutrition Info (Per Serving):

255 calories
25.5g fat
3.5g protein
7g carbs
3g fiber
4g net carbs